I like to cook. I also like to read about cooking. I like to live on the edge. So anyway, the other day we were driving around looking for some decent garage sales, and happened upon one that had masses of magazines for sale, COOKING magazines. $.20 a piece. I ended up spending $20.00 and have been reading them since. I made pear soup on Monday, with a chocolate drizzle and almond biscuits for dipping. Weird, but good. I am still amazed at how much I lost my mind about all the cooking mags, they even had Vegetarian Times. I about peed my pants on the spot.
Related articles by Zemanta
- Coming Soon: The Cooking Channel (ybpguide.com)
![Reblog this post [with Zemanta]](http://img.zemanta.com/reblog_e.png?x-id=accb83b5-172f-4fa8-bc9d-a8c22319ddda)